High above the snow-covered peaks of the French Alps, Bagatelle Courchevel continues to redefine the concept of alpine luxury. Perched at an impressive 2,300 meters above sea level, right at the top of the Chenus gondola, the celebrated mountain destination blends gastronomy, design, and vibrant social energy into one unforgettable experience.
A Stunning Redesign for a New Season
From this winter, the venue introduces a complete redesign of its lounge by renowned designer Sam Baron. The new interior combines sculptural lines with warm woods and deep alpine green tones, creating a contemporary chalet aesthetic that feels both elegant and welcoming.
The space transitions effortlessly throughout the day: intimate and relaxed during long alpine lunches, then gradually transforming into a lively social setting as the afternoon unfolds. It’s the kind of place where one glass of champagne easily turns into an entire afternoon of celebration.
Mediterranean Flair Meets Alpine Terroir
Bagatelle has always been known for its vibrant Mediterranean DNA, and the culinary experience in Courchevel beautifully merges this identity with the flavors of the mountains.
Executive Chef Jules Pronost, under the direction of corporate chef Rocco Seminara, brings together refined alpine ingredients with Mediterranean influences, resulting in dishes that feel both comforting and sophisticated. Signature classics are complemented by seasonal creations that highlight local terroir, while Corporate Pastry Chef Manon Santini ensures the experience ends on a sweet and memorable note.
From beautifully presented plates to indulgent desserts, the cuisine perfectly matches the breathtaking mountain surroundings.
Lunch That Turns Into Celebration
What truly sets Bagatelle Courchevel apart is its energy. Lunch here is never just lunch. As the afternoon progresses, the atmosphere evolves into a festive alpine gathering where music, cocktails, and champagne flow freely.
Expert mixology, curated drink pairings, and panoramic mountain views create an environment where guests linger longer than planned. The rhythm of the afternoon rises gradually, transforming the terrace into one of the most vibrant social hotspots in the Alps.
The Bagatelle Lifestyle at Altitude
From the first lift up the mountain to the final notes carried through the crisp alpine air, Bagatelle Courchevel captures the spirit of sophisticated mountain living.
With its spectacular views, elevated cuisine, stylish design, and unmistakable joie de vivre, it remains one of the most sought-after après-ski and dining destinations in the Alps.
For visitors seeking a place where luxury, gastronomy, and celebration meet at the top of the world, Bagatelle Courchevel delivers an experience that truly lives at its peak.
Opening hours
Monday - 12:00 PM - 4:15 PM
Tuesday - 12:00 PM - 4:15 PM
Wednesday - 12:00 PM - 4:15 PM
Thursday - 12:00 PM - 4:15 PM
Friday - 12:00 PM - 4:15 PM
Saturday - 12:00 PM - 4:15 PM
Sunday - 12:00 PM - 4:15 PM
Address
Courchevel 1850, Sommet de la Loze 73120 Saint-Bon-Tarentaise, France
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